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Restaurant Menu

a bowl of food on a plate

Appetizers

  • Lettuce Wraps

    Asian inspired chicken and sautéed vegetables served on baby romaine lettuce with a soy dipping sauce.

    $9

  • 4204 Wings

    Your choice of bone-in or boneless, crispy fried in your choice of Mild, Hot, Medium Garlic, Sweet Thai Chili, Maple, or Common Rye BBQ sauce, served with a side of ranch or bleu cheese and celery upon request.

    $11

  • Stuffed Mini Portobello Mushrooms

    Mini portabella mushroom caps stuffed with ricotta, baby spinach, and cream cheese. Hand breaded, fried, and served over a beet horseradish sauce.

    $10

  • Fried Pickles

    A house favorite! Thick-cut pickle chips tossed in panko breading, fried to a golden brown and served with a spicy ranch dipping sauce

    $8

  • Bavarian Pretzel

    Jumbo Bavarian Pretzel brushed with butter, sprinkled with salt, and served with beer mustard.

    $9

Pork

Served with soup or house salad and one side

  • Bourbon Glazed Pork Ribeye

    Pork ribeye grilled to medium and glazed in our house-made bourbon sauce. Served with one side.

    $15

  • Cajun Pork Shank (Ossobucco)

    Slow cooked pork shanked served over mashed potatoes, topped with a Cajun gravy, served over dirty rice.

    $18

Chicken

Served with soup or house salad and one side

  • Herb-Marinated Grilled Chicken Breast

    8 oz grilled herb-marinated chicken breast brushed with garlic herb butter. Served with your choice of one side item.

    $14

  • Chicken Tenders

    Fresh chicken tenders, hand-dipped in our signature breading, and served with house made honey mustard sauce. Served with your choice of one side item.

    $13

  • Bruschetta Chicken

    A grilled chicken breast topped with house-made bruschetta, shredded Parmesan cheese and drizzled with a balsamic glaze

    $15

  • 4204 Stuffed Chicken

    8 oz grilled chicken breast stuffed with a garlic goat cheese blend, baby spinach, and artichokes. Served over garlic mashed potatoes.

    $16

  • South West Chicken

    8oz grilled chicken breast served over a mix of roasted pobalno corn and jalapenos, topped with a chipotle glaze, and tropical Pico de Gallo made with mango, pineapple, and apple, and fresh jalapeno slices.

    $16

Hand-Cut Steaks 

We believe in using only the best quality beef. The Midwest has an iconic reputation for producing well-marbled, flavorful beef is rooted in its farming heritage and stems from its ideal set of natural resources —deep rich topsoil, temperate climate, and plentiful rainfall. These are the perfect conditions for farm families, fields of corn and cattle to thrive — the trifecta when it comes to raising flavorful tender beef. 

All of our steaks are wet-aged for a minimum of 45 days. We have found that by aging our beef for that period of time creates a superior tenderness and optimal beef flavor. All of our steaks are hand-cut in our butcher shop daily by our own butcher. 

Enjoy!!

Featured Steak

  • Ribeye

    10 oz. $18

    18 oz. $28

  • New York Strip

    12 oz. $22

  • Porterhouse

    20 oz. $28

  • T-Bone

    16 oz. $20

  • Apple Wood Bacon Wrapped Filet Mignon

    6 oz. $22

  • Sirloin

    8 oz. $14

    12 oz. $17

  • Served with soup or salad and one side

    Fried Shrimp $4

    Grilled Onions $1

    Sautéed Mushrooms $1

Seafood

Served with soup or house salad.

  • Bourbon Glazed Salmon

    Fresh 8oz North Atlantic salmon flown in deaily, seared medium, and topped with a bourbon glaze.

    $18

  • 4204 Lager-Battered Fish & Chips

    Hand battered cod filets that are dipped in our 4204 Lager batter and fried to a golden brown.

    $14

    Pairs nicely with our California Common Rye.

  • Fried Shrimp

    (10) Butterfly shrimp, hand breaded in panko, deep-fried to golden brown and served with choice of one side and house-made cocktail sauce

    $18

Pasta

Served with soup or house salad.

  • Tuscan Fresh Herb Pasta

    Fresh pasta tossed in a sun-dried tomato pesto with garlic-infused olive oil, basil & seared cherry tomatoes with freshly grated aged Parmesan cheese

    $12

  • Creole Chicken Pasta

    Fresh fettuccine pasta tossed in a Cajun cream sauce with andouille sausage, grilled chicken, shrimp, caramelized onions and mixed bell peppers

    $16

    This pairs nicely with our IPA.

  • 4204 Meat Tortellini

    Beef and prosciutto filled tortellini, tossed in a blush sauce, topped with parmesan cheese

    $15

  • Chicken Alfredo Pasta with Broccoli

    Made with fresh cream, butter, roasted garlic and an aged and imported Parmesan cheese

    $14

Sides

  • Baked Potato

    $4

  • Seasonal Vegetables

    $4

  • Brown Sugar-Glazed Baby Carrots

    $4

  • French Fries

    $3

  • Fried Potato Salad

    $4

  • Rustic Rub Potato Chips

    $3

Flatbread Pizza

Flatbread pizza made with our 4204 Mozzarella and our own original homemade tomato sauce, baked hot and crispy every time! Add Extra of Your Favorite Topping for $1

  • Black & Bleu Steak

    Thin-sliced sirloin served over a creamy horseradish sauce with red onions, fresh mushrooms, diced red tomatoes, bleu cheese crumbles, and 4204 mozzarella cheese

    $12

  • Roasted Chicken

    Roasted chicken, garlic oil, 4204 mozzarella cheese, tomatoes and spinach with balsamic reduction

    $10

  • Pepperoni & Ground Beef

    Sliced pepperoni and ground beef, 4204 mozzarella cheese, and our homemade tomato sauce

    $10

  • Roasted Vegetable

    Garlic infused extra virgin olive oil brushed over a thin lavish crust, covered with sliced mushrooms, red onions, green & red peppers, fresh baby spinach, diced tomatoes then sprinkled with fresh mozzarella

    $10

  • Buffalo Chicken

    Mild sauce topped with mozzarella cheese, grilled chicken, diced celery and drizzled with ranch

    $10

  • Classic Cheese

    Thin layer of our homemade tomato sauce smothered with 4204 cheese blend

    $8

Burgers

All burgers are a half-pound and pattied in-house. Served with choice of fries or potato chips. Lettuce, tomato, onion, and pickles available upon request.

  • Basic Burger

    Choice of cheese and mayo

    $9

  • Chipotle Burger

    Alfalfa sprouts, tomato, fried pickles, and white cheddar cheese topped with chipotle mayo

    $10

  • Espresso Burger

    Rubbed with our house blend of fresh ground espresso and spice blend, applewood bacon, aged white cheddar, Common Rye BBQ sauce, grilled onions and mayo

    $11

  • Main Street

    Common Rye BBQ sauce, pepper jack cheese, and fried green tomato

    $10

  • Cowboy Burger

    Topped with BBQ sauce, bacon, white cheddar cheese, onion straws, shredded lettuce and tomato

    $11

  • Burger Add-Ons

    White Cheddar, American, Swiss, Gouda, Pepper Jack for $1

    Sautéed Mushrooms or Grilled Onions for $1

    Bacon for $2

Sandwiches & Wraps

Served with choice of fries or potato chips.

  • Salmon Burger

    Grilled salmon patty topped with goat cheese, tomato, shredded lettuce, and a mustard aioli

    $10

  • Red Bird

    Fried or grilled, boneless chicken breast smothered with hot sauce and topped with melted pepper jack and cheddar cheeses

    $10

  • Reuben Sandwich

    Our corned beef piled high and topped with sauerkraut and our own 4204 dressing served on fresh-baked marble rye

    $10

  • Steak Wrap

    Thin slices of grilled sirloin steak, served with romaine, bleu cheese crumbles, diced tomatoes, sliced wild mushrooms, and red onions, drizzled with a housemade ranch and wrapped in a lightly grilled wheat tortilla

    $10

  • Buffalo Chicken Wrap

    Your choice of fried or grilled chicken tenders tossed in a mild sauce served with romaine, diced tomatoes, red onions and cheddar cheese wrapped in a lightly grilled wheat tortilla and drizzled with a house-made ranch

    $10

Salads

  • Dressing Choices:

    House Ranch, Bleu Cheese, Balsamic Vinaigrette, Sweet Italian Red Wine Vinaigrette, Honey Mustard, French, Sesame Ginger, Caesar, 1000 Island

  • Add Bleu Cheese Crumbles $1

    Add Grilled Chicken $3

    Add Salmon or Shrimp $4

  • 4204 Brewing Co. Steak Salad

    Sliced sirloin over fresh greens with shredded cheeses, fire-roasted red peppers, tomatoes, onions and croutons topped with red wine vinaigrette dressing

    $11

  • Asian Salmon Salad

    A mix of spinach and romaine lettuce with dried cranberries, mandarin oranges, pecans, and lo mein noodles tossed in an Asian ginger dressing

    $13

    Pairs well with our Saison.

  • House Salad

    Diced onions, diced tomatoes, shredded cheeses, bacon & croutons

    Half $5

    Full $9

  • Orange and Goat Cheese Salad Seasonal

    Sliced oranges, fresh goat cheese, candied pecans, and sliced red onion served on top of mixed greens with a Raspberry Vinaigrette

    $9

  • Bleu Cheese Wedge

    Diced onions, diced tomatoes, shredded cheeses, bacon, croutons, bleu cheese dressing, and red wine vinaigrette

    $9

  • Caesar Salad

    Crisp romaine tossed in our creamy Caesar dressing, Parmesan cheese, and croutons

    Half $5

    Full $9

Soups

  • Soup of The Day

    $5

  • French Onion Soup

    Onions caramelized in our own 4204 broth and topped with a thick layer of Swiss cheese

    $5

  • Beer Cheese and Potato Soup

    Thick and creamy with our unique mild beer taste that blends with the sharpness of the cheddar

    $5

Beverages

  • Pepsi, Diet Pepsi, Dr. Pepper, Sierra Mist, Mountain Dew, Raspberry Brisk Iced Tea, Tropicana Lemonade

    $2.50

  • Yumberry Pomegranate Sobe Lifewater

    $2.50

  • Unsweetened and Sweetened Tea

    $2.50

  • Regular and Decaf Coffee

    $2.50

  • AsSalted Caramel Pecan

    (5.5% ) For this seasonal favorite, we used our Pecan Brown Ale made with real freshly roasted pecans and paired it with salt and caramel

    $5

  • Salted Lime Kolsch

    (5.5%) German hybrid ale with real key lime and sea salt

    $5

  • Rather Large American

    (9%) Big bodied American Double IPA with large late hop additions and dry-hopping will secure your right to bear fistfuls of choice

    $7

  • California Common Ride

    (5.2%) This rye-based beer is smooth, with hints of sharpness from the rye, and a nice floral note from the hops

    $4

  • Black Currant Blonde Juele

    (4.5%) Blonde Ale brewed with fresh black currant puree for bright, clean flavors of black currant

    $5

  • Schwarchata

    (5.5%) T This Horchata inspired, roasty Schwarzbier uses lactose for a light and creamy mouthfeel, cinnamon for a bit of spice, and vanilla for a balance of sweetness

    $5

  • Chocolate Coconut Stout

    (6.8%) Big coconut presence and a deep Belgian chocolate character lie overtop a gratifying American Stout

    $6

  • Oktoberfest

    (5.5%) This award-winning Oktoberfest is a phenomenal marzen offering an incredible and complex flavor profile

    $5

  • Comeback Kid

    (5.8%) First beer brewed in house since 2018, this tasty porter features a roasty aroma with dark roasty flavors while still being light on the palate and stomach

    $5

  • Brexit (NITRO)

    (6.0%) Extra Special Bitter (ESB) poured on nitro to showcase the true bittering potential of English hops

    $6

  • Tickle | 151 IBU

    (7.9%) Brut IPA using Gewurztraminer Grapes and dry-hopped heavily, leaving it dry, tart, and aromatic

    $6

  • Pecan Brown | 20 IBU

    (5.5%) English Brown Ale made with freshly roasted pecans

    $5

  • 2-Hop IPA | 55 IBU

    (6.7%) American IPA balancing Pacific Northwest hop profiles of pine and citrus

    $5

  • Off Duty Lager | 10 IBU

    (4.2%) Crisp and clean Light American Lager brewed in honor of our First Responders

    $4

  • Blonde Juele | 10 IBU

    (4.5%) Light Ale with bready malt notes and a clean yeast profile

    $4

  • Pintwood Champion Pilsner | 15 IBU

    (5.5%) German Pilsner dry-hopped with Czech Saaz hops and balanced with delicate German malt

    $5

  • Wicked Nectar | 25 IBU

    (5.8%) Juicy IPA that boasts lovely, deep citrus aromas. The smooth, full flavor is brought together by combining loads of mango and bright Citra hops

    $6

  • The Answer | 20 IBU

    (4.8%) Session Amber Ale that balances malt and hop characteristics

    $4

  • Against the Grain

    (5.2%) Light and clean Tropical Pale Ale

    $5